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Since we told you last year about the need for most of us to get more
vitamin D, this hormone's role in fighting disease and chronic pain
continues to draw new attention.
Researchers at the Harvard School of Public Health recently found that
having low serum vitamin D levels doubled heart attack risk in men.
A University of Toronto study of women newly diagnosed with localized
breast cancer found that those who had healthy serum vitamin D levels
when they were diagnosed had half the incidence of recurrence over 12
years, and a 75 percent higher survival rate, compared to those who were
vitamin-D deficient.
Research in Boston found that colon cancer patients who'd had healthy
serum vitamin D levels two years before diagnosis were 48% less likely
to die during a follow-up period than those who had the lowest vitamin D
levels.
A recent Australian study of type 2 diabetics found that taking 2,059
IU of vitamin D3 daily improved the pain level of their peripheral
neuropathy from "distressing" to only "mild" and "discomforting."
In other research, chronic pain patients with low vitamin D levels
needed double the morphine, and for almost twice as many months,
compared to the patients with adequate D levels.
If you're thinking of taking vitamin D supplements, be sure to check
that label: D3 (cholecalciferol) may be 20-40% more effective than D2
(ergocalciferol).
This article was published in the Vol. 24, No. 2, 2008 issue of The Health Resource Newsletter, and is presented here with permission.
References:
25-hydroxyvitamin D and risk of myocardial infarction in men: a prospective study. Arch Intern Med. 2008 Jun 9;168(11):1174-80.
Giovannucci E, Liu Y, Hollis BW, Rimm EB.
Department of Nutrition, Harvard School of Public Health, 665 Huntington Ave, Boston, MA 02115, USA. egiovann@hsph.harvard.edu
BACKGROUND: Vitamin D deficiency may be involved in the development of
atherosclerosis and coronary heart disease in humans.
METHODS: We
assessed prospectively whether plasma 25-hydroxyvitamin D (25[OH]D)
concentrations are associated with risk of coronary heart disease. A
nested case-control study was conducted in 18,225 men in the Health
Professionals Follow-up Study; the men were aged 40 to 75 years and were
free of diagnosed cardiovascular disease at blood collection. The blood
samples were returned between April 1, 1993, and November 30, 1999; 99%
were received between April 1, 1993, and November 30, 1995. During 10
years of follow-up, 454 men developed nonfatal myocardial infarction or
fatal coronary heart disease. Using risk set sampling, controls (n =
900) were selected in a 2:1 ratio and matched for age, date of blood
collection, and smoking status.
RESULTS: After adjustment for matched
variables, men deficient in 25(OH)D (or=30
ng/mL) (relative risk [RR], 2.42; 95% confidence interval [CI],
1.53-3.84; P < .001 for trend). After additional adjustment for family
history of myocardial infarction, body mass index, alcohol consumption,
physical activity, history of diabetes mellitus and hypertension,
ethnicity, region, marine omega-3 intake, low- and high-density
lipoprotein cholesterol levels, and triglyceride levels, this
relationship remained significant (RR, 2.09; 95% CI, 1.24-3.54; P = .02
for trend). Even men with intermediate 25(OH)D levels were at elevated
risk relative to those with sufficient 25(OH)D levels (22.6-29.9 ng/mL:
RR, 1.60 [95% CI, 1.10-2.32]; and 15.0-22.5 ng/mL: RR, 1.43 [95% CI,
0.96-2.13], respectively).
CONCLUSION: Low levels of 25(OH)D are
associated with higher risk of myocardial infarction in a graded manner,
even after controlling for factors known to be associated with coronary
artery disease.
Frequency of vitamin D (Vit D) deficiency at breast cancer (BC)
diagnosis and association with risk of distant recurrence and death in a
prospective cohort study of T1-3, N0-1, M0 BC. J Clin Oncol 26: 2008 (May 20 suppl; abstr 511)
P. J. Goodwin, M. Ennis, K. I. Pritchard, J. Koo, N. Hood
Abstract:
Background: Vit D acts through a nuclear transcription factor to
regulate many aspects of cellular growth and differentiation. Low levels
have been associated with increased BC risk. We examined Vit D levels
and prognostic effects in an existing BC cohort. Methods: 512
consecutive women with newly diagnosed BC were enrolled at 3 U of
Toronto hospitals between 1989 and 1995. A blood specimen obtained at
diagnosis was stored at -80¡C. The Block questionnaire was used to
measure diet intake. Clinical and pathology data were obtained from
medical and pathology records. 25-OH Vit D was measured by
radioimmunoassay. Women were followed prospectively to 2006. Results:
Mean age was 50.4±9.7 yrs. 288 women had T1 tumors, 164 T2 and 24 T3/4.
356 tumors were N0. 342 were estrogen receptor (ER) positive. 73 tumors
were grade 1, 202 grade 2 and 173 grade 3. 199 women received adjuvant
chemotherapy (CXT) and 200 received tamoxifen. 116 women (22.7%) had
distant recurrences and 106 (20.7%) died during a median follow-up of
11.6 yrs. Mean 25-OH Vit D was 58.1±23.4 nmol/L. Vit D levels were
deficient (<50 nmol/L) in 192 (37.5%), insufficient (50-72 nmol/L) in
197 (38.5%) and adequate (>72 nmol/L) in 123 (24.0%). Low Vit D levels
were associated with premenopausal status, high body mass index (BMI),
high insulin and high tumor grade (all p<0.03). Low Vit D levels were
associated with low dietary intake of retinol, Vitamin E, grains and
alcohol (all p<0.02). Vit D was marginally lower when drawn in winter
(Oct-Mar) vs summer (Apr-Sept) months (56.7 vs 59.5 nmol/L, p=0.07).
Distant disease-free survival (DDFS) was significantly worse in women
with deficient (vs adequate) Vit D levels (HR 1.94, 95% CI 1.16-3.24,
p=0.02) as was overall survival (OS) (HR 1.73, 95% CI 1.05-2.86,
p=0.02). Vit D associations with DDFS were independent of age, BMI,
insulin, T and N stage, ER and grade (all HR >1.55 Q1 vs Q4, all p <
0.04); they were not significantly modified by ER, adjuvant CXT or
tamoxifen. Vit D associations with OS were attenuated by grade and were
absent in ER negative BC. Conclusions: Vit D deficiency is common at BC
diagnosis and is associated with poor prognosis. This research was
funded by the Breast Cancer Research Foundation.
Circulating 25-hydroxyvitamin d levels and survival in patients with colorectal cancer. J Clin Oncol. 2008 Jun 20;26(18):2937-9.
Ng K, Meyerhardt JA, Wu K, Feskanich D, Hollis BW, Giovannucci EL, Fuchs CS.
Division of Medical Oncology, Dana-Farber Cancer Institute Boston, MA 02115, USA. kng4@partners.org
PURPOSE: Higher plasma 25-hydroxyvitamin D(3) (25(OH)D) levels are
associated with a decreased incidence of colorectal cancer, but the
influence of plasma 25(OH)D on the outcome of patients with established
colorectal cancer is unknown.
PATIENTS AND METHODS: We prospectively
examined the association between prediagnosis 25(OH)D levels and
mortality among 304 participants in the Nurses' Health Study (NHS) and
the Health Professionals Follow-Up Study (HPFS) who were diagnosed with
colorectal cancer from 1991 to 2002. Participants diagnosed within 2
years of blood collection were excluded. Patients were observed until
death, June 2005 (NHS), or January 2005 (HPFS), whichever came first.
The primary end point was overall mortality. Cox proportional hazards
models were used to calculate hazard ratios (HR) adjusted for other risk
factors for cancer survival.
RESULTS: Higher plasma 25(OH)D levels were
associated with a significant reduction in overall mortality (P for
trend = .02). Compared with the lowest quartile, participants in the
highest quartile had an adjusted HR of 0.52 (95% CI, 0.29 to 0.94) for
overall mortality. A trend toward improved colorectal cancer-specific
mortality was also seen (HR = 0.61; 95% CI, 0.31 to 1.19). The results
remained unchanged after excluding patients diagnosed within 5 years of
blood collection (P for trend = .04); the multivariate HR for overall
mortality comparing extreme quartiles was 0.45 (95% CI, 0.19 to 1.09).
CONCLUSION: Among patients with colorectal cancer, higher prediagnosis
plasma 25(OH)D levels were associated with a significant improvement in
overall survival. Further study of the vitamin D pathway and its
influence on colorectal carcinogenesis and cancer progression is
warranted.
Prevalence and Clinical Correlates of Vitamin D Inadequacy among Patients with Chronic Pain. Pain Med. 2008 Mar 11.
Turner MK, Hooten WM, Schmidt JE, Kerkvliet JL, Townsend CO, Bruce BK.
Department of Physical Medicine and Rehabilitation, Mayo Graduate School of Medicine, Rochester, Minnesota, USA.
Objective. Vitamin D inadequacy is associated with medication refractory
musculoskeletal pain and neuromuscular dysfunction. This vitamin
deficiency could subsist as an unrecognized comorbid condition among
patients with chronic pain. The primary objective of this study was to
determine the prevalence and clinical correlates of vitamin D inadequacy
in patients seeking treatment for chronic pain.
Design. Retrospective
case series. Setting. Multidisciplinary pain rehabilitation center at a
tertiary referral medical center.
Patients. The study involved 267
chronic pain patients admitted from February to December 2006.
Intervention. Serum 25-hydroxyvitamin D (25[OH]D) was drawn at
admission.
Outcome Measures. Patients with serum 25[OH]D levels =20
ng/mL were considered to have inadequate levels and those with levels
>20 ng/mL were considered to have adequate levels. Upon admission,
opioid intake was documented and patients completed the Short Form-36
Health Status Questionnaire.
Results. The prevalence of vitamin D
inadequacy was 26% (95% confidence interval, 20.6-31.1%). Among patients
using opioids, the mean morphine equivalent dose for the inadequate
vitamin D group was 133.5 mg/day compared with 70.0 mg/day for the
adequate group (P = 0.001). The mean duration of opioid use for the
inadequate and adequate groups were 71.1 months and 43.8 months,
respectively (P = 0.023). Opioid users with inadequate levels reported
worse physical functioning (P = 0.041) and health perception (P = 0.003)
than opioid users with adequate levels.
Conclusion. The prevalence and
clinical correlates identified in this pilot study provide the basis for
the assertion that vitamin D inadequacy may represent an
under-recognized source of nociception and impaired neuromuscular
functioning among patients with chronic pain.
And finally, the documentation "Vitamin D as an Anagesic for Patients
with Type 2 Diabetes and Neuropathic Pain" is a research letter. There
is no abstract or summary online. The contact information for the lead
author is: Dr. Paul Lee, Department of Endocrinology and Metabolism,
Concord Repatriation General Hospital, Concord, New South Wales,
Australia. pcylee@gmail.com
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